Bring home the flavors of Christmas
Christmas catering in Mariefred
From Gripsholms Värdshus
Christmas table catering
Our Christmas table catering is available from November 28 to December 24.
Nov 28 - Dec 22: 695 SEK per person (minimum 10 people)
Dec 23 - Dec 24: 795 SEK per person (minimum 2 people)
Ordered at least 2 days before pick-up.
If you want to order Christmas table catering for Christmas Eve, you need to order by December 22 before 12:00.
Pick-up time on Christmas Eve 10:00-12:00.
All the flavors of the Christmas table
This is included in the catering menu
Herring
- Pickled herring
- Mustard herring
- Herb and garlic herring
- Host herring with lumpfish roe
Fish
- Egg half with house mayonnaise and hand peeled shrimp
- Our own gravlax with lots of fresh dill
- Hot smoked salmon
- The Inn's fish and shellfish pâté
Cold cure
- Grilled Christmas ham
- The inn's game pâté
- roast beef
- Munsu sausage
Slightly warm
- The Innkeeper's Temptation
- The inn's own homemade meatballs
- Prince sausages from Mälarchark
- Glazed pork side
- Red cabbage
- Boiled potatoes
Accessories
- Beetroot salad
- Chives & red onion
- Farrier's sauce
- Romsås
- Gherkins
- Cumberland Ridge
- Homemade coarse mustard
Cheese and bread
- crispbread
- Our own homemade shortbread from Gripsholm bakery
- Long-aged hard cheese
- Sörmlands ädel from Jurss dairy
Dessert
- Saffron mousse with gingerbread crumbs
- Gingerbread cake with lingonberry frosting
- Chocolate caves with saffron fudge
- Gingerbread biscuits and sweets
Christmas plate
Want to enjoy the flavors of Christmas in a smaller format? Order our Christmas platter for takeaway – filled with classic Christmas favorites and flavors from Sörmland. The Christmas platter is available for takeaway at short notice.
The Christmas platter can be booked until December 24.
Price: 395 kr per person
- Pickled herring
- Mustard herring
- Lingonberry herring with orange and cognac
- Egg half with house mayonnaise and hand peeled shrimp
- Our own gravlax with lots of fresh dill
- Mustard sauce made from coarse mustard
- Fish and seafood pâté
- Freshly grilled Christmas ham with homemade mustard
- Inn's game pâté with red onion cumber country
- roast beef
- Turkey pastrami
- Smoked venison sausage
- Beetroot salad
- Dill boiled potatoes
- Jansson's temptation
- Meatballs
- Prince sausages from Mälarchark
- Sourdough bread from Gripsholm bakery and butter
- Gingerbread cake with lingonberry frosting
- Crisps and sweets
Contact us
We are happy to answer your questions
Would you like to know more about Gripsholms Värdshus or ask us a question? We look forward to hearing from you and are happy to help.
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